Dirt Magazine A First Kill – August 2018
Westchester Magazine What to do Larchmont Down To Earth Farmers Market –June 2016
The Valley Table Dining on the Farm – May 2016
Edible Hudson Valley Betting the Farm – June 2015
New York Magazine Weddings - Summer 2015
150 ish The Local Dish - January 2015
Vogue's Weekend Guide to Upstate New York - August 2014
New York Organic News Vacation Adventure Farm Style - page 30 - Summer 2014
10 Insanely Awesome Farm Activities You Can Drive To - August 2014
New York City Family Blog - July 2014
Zagat’s 9 Reasons to Drive to the Catskills - June 2014
AAA’s Travel Magazine – March 2014
Bon Appetit How turkeys are slaughtered and processed in Upstate NY - November 2013
Chronogram Magazine – September 2012
New York Magazine Food Pie Goes Savory - August 2012
US Airways Table to Farm - July 2012
New York Magazine- Where to eat in Delaware County - October 2011
Chronogram Magazine Culinary Adventures - Eat Your Scenery - July 2010
Edible Hudson Valley – Summer 2009
The New York Times The Dairies are Half Pint, But the Flavor Isn’t – February 2008
Catskill Mountain Guide Keepin It Local - August 2007
Catskill Mountain Guide Dining Out - August 2007
Time Magazine The Best Photos of 2006 - page 188 - The Good Organic Life
Food Traveler Magazine's "Foods, Farms, and Flavors"
Stone & Thistle Farm is featured as a premier "Foods, Farms, and Flavors" tourism destinations and was selected among the top 25 destinations in NYS's 14 county Appalachian region.
This project, coordinated and sponsored by the DC-based Appalachian Regional Commission (ARC), was just published and distributed in Food Traveler Magazine's July 2014 edition, which featured a large pullout map of the top Foods Farms & Flavors Tourism Destination in each of the 13 participating ARC states. Each of the mapped destinations and other selected destinations are now being publicized on the ARC's "Bon Appetit Appalachia: Foods, Farms, and Flavors" tourism website.
Although Stone & Thistle is an operating farm, it is featured primarily under the category of Farm-to-Fork restaurants.
FarmHands – an agricultural consulting business
The many requests we received last year from “wanna be” farmers and farmers seeking diversification prompted us to launch a consulting service to help farmers succeed in and sustain their agricultural businesses. Seasoned farmers Tom and Denise Warren, owners of Stone & Thistle Farm and Kortright Creek Creamery work hand in hand with farmers every step of the farm journey from acquiring farmland to marketing a farm product.
See FarmHands blog for details.
Stone & Thistle Farm
1211 Kelso Road
East Meredith, NY 13757